Join us for a spring mushroom identification hike on the Ferncliff Trail as we wind through rich forest habitat along the Youghiogheny River. The forest is starting to wake up, and while fungi can be limited, there is still plenty to see and learn. We’ll walk at a relaxed, observational pace, stopping to look for and identify fungi growing on soil, wood, and leaf litter. Depending on conditions, we may encounter early spring ascomycetes, cup fungi, jelly fungi, polypores, and crust fungi. Along the way, we’ll focus on how to spot fungi in the landscape, discuss key identification features, explore fungal ecology, and learn about the important roles fungi play in forest ecosystems—even during quieter times of the season. See the route here. This outing is educational and beginner-friendly, with plenty of time for questions. While edibility may be mentioned when relevant, this hike is focused on learning and observation, not foraging. Weather-appropriate clothing and sturdy footwear, phone or camera for photos, as well as hand lens, notebook, or field guide are suggested. You can find a book on mushrooms by your guide at KTA’s online store. Please note this hike will depart the Summit Inn at 9:30.
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