This notification is a little late but the May to June newsletter has been sent out electronically and by post to all our members. There are lots of notices on upcoming events along with watercolor pictures from club identifier Sarah Banach and an answer to the eternal question “Is it Edible?” by past president Dick Dougall. If you have something to contribute please contact Cecily Franklin. You can also download the newsletter directly.
About The Author
I became more interested in mushrooms when I found morels growing in the backyard of my new house. After joining the club I have been sucked into the world of mycology. Since then I have combined my passions of science and mycology and started a DNA barcoding initiative.
Western Pennsylvania Mushroom Club collaborates with Duke University in a mushroom DNA barcoding push
July 16, 2013
August 18, 2020
August 11, 2016
September 26, 2018